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Tasting Is
Believing

Until now, only caloric sugars could provide the full satisfying taste experience consumers expect when they choose something sweet. DOLCIA PRIMA® Allulose delivers a clean, sweet taste with less than 10% of the calories of sugar. In fact, foods and beverages formulated with DOLCIA PRIMA® Allulose ranked at parity with full-sugar/full-calorie versions in preference tests across a range of products.*

Allulose has a temporal profile very similar to sucrose, giving a rapid onset of sweetness that dissipates quickly, with a satisfying mouthfeel. This similarity provides manufacturers with the opportunity to make a difference by offering healthier and tastier products.

*Internal Tate & Lyle Sensory Research, 2014

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Tastes better

Tastes Better

DOLCIA PRIMA® Allulose has all the taste, texture and enjoyment of sugar without all the calories, enabling you to deliver that benchmark full-calorie taste consumers want.

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Better for you

Better for You

Tate & Lyle research shows a majority of consumers say they are interested in low-calorie options with the taste and texture experience of full-calorie products. DOLCIA PRIMA® Allulose helps you deliver calorie reduction without compromise.

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DOLCIA PRIMA® Allulose offers a distinct advantage compared to other sweetening options by delivering many of the functional benefits sugar provides.

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